Friulano Rolat
Floral, fine bouquet with characteristic bitter almond note, soft on the palate, velvety and persistent at the same time. The notes of markedness and minerality are fully expressed after an aging period of medium length, not only in stainless steel tanks in thermoconditioned cellar but also in the bottle.
Tasting profile
- Taste-aroma intensity5
- Savouriness5
- Acidity and freshness3
- Persistence4
- Alcohol4
- Softness5
How to read it
Taste-aroma intensityCalendula
The power and clarity of the aromas: how much the wine speaks to the nose.
SavourinessSalt
The salty, mineral note that makes the wine savoury and dynamic.
Acidity and freshnessApple
The freshness that cleanses the palate: more acidity, a livelier sip.
PersistenceStopwatch
How long the flavours linger after the sip: the length on the palate.
AlcoholWhiskey
The warmth and body of alcohol: the higher it is, the warmer and fuller the wine.
SoftnessHot chocolate
The enveloping roundness on the palate, without edges — soft as hot chocolate.
The producer
Raccaro
Una produzione artigianale, sostenibile e legata alle varietà tipiche del Collio sono il marchio che ci contraddistingue.
The winery covers 7 hectares of vineyards, all located in the area leading from Cormons to the hamlet of Brazzano. It is in this ideal habitat for the vine that our typical varieties such as Friulano, Malvasia and Ribolla Gialla, which together with Pinot Grigio represent 95% of the production, have been taken up with passion. The range is completed with Merlot, the only red wine produced by our winery.