Sauvignon
This wine has been the focus of special attention since the very first vintage, followed by an extremely refined production process involving hyper-reduction, enhanced by night harvesting, which allows the wine to extract everything the grape variety requires from the raw material. On the nose: citron, elderflower, wild rosemary, nectarine, and white pepper. On the palate, it is salty and citrusy with herbal notes and a long finish.
The producer
Ronco Di Pini
Produciamo vini che vogliono essere espressione del territorio, senza sovrastrutture. Per noi il vino è prima di tutto condivisione, identità e piacere.
Ronco dei Pini wines are crafted with a specific aim in mind: to be an authentic expression of the terroir, characterised by balance, drinkability and a distinctive mineral character. Production focuses primarily on native grape varieties — Schioppettino di Prepotto, Friulano and Ribolla Gialla — alongside selected international varieties. Harvesting is strictly manual and the selection of the grapes takes place in two stages, in the vineyard and in the cellar. Work in the vineyard is carried out with respect for the balance of the soil, limiting interventions and preserving the natural vitality of the land. Vinification is tailored to bring out the essence of each wine, without any artificial additions, maintaining a direct and sincere connection with the land of origin.